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Taco Puffs
1 pound of ground beef
1/2 cup of chopped onion
1 envelope of taco seasoning
2 tubes (17.3 ounces each) of large refrigerated biscuits
2 cups ( 8 ounces) of shredded cheddar cheese |
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In a skillet, cook the beef and onion over medium heat until beef is browned and onion is tender, drain. Add taco seasoning and prepare according to package directions. Cool slightly. Flatten half of the biscuits into 4 inch circles, place in greased 15x10x1 inch baking pans. Spoon 1/4 cup of meat mixture onto each, top with 1/4 cup of cheese. Flatten remaining biscuits, place on top and pinch edges to seal tightly. Bake at 400ºF. for 15 minutes or until golden brown. 8 servings
 
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Basic-Recipes.com
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