| Fruit Punch one 6 ounce can of frozen orange juice
one 6 ounce can of frozen lemonade
one 12 ounce can of apricot nectar
one large can of pineapple juice
1 liter of ginger ale |
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Add water to frozen concentrate according to directions on cans. Combine with the apricot and pineapple juice and chill. Just before serving, add ginger ale.
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