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Maple and Almond Milkshake

2/3 cup of milk
2 tablespoons of maple syrup
2 cups of vanilla ice cream
1 tablespoon of almond extract
chopped almonds, to garnish



Pour the milk, maple syrup, almond extract, and vanilla ice cream into a food processor and process until smooth. Pour the mixture into tall glasses and decorate by floating the chopped almonds on top. Serves 2.





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