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Orange - Cranberry Toddy

6 cups of orange juice, preferably freshly squeezed
2 cups of cranberry juice cocktail
1/4 cup of sugar
1 stick of cinnamon
8 whole cloves
1 cup of cranberry and or orange liqueur
2 navel oranges, sliced, for garnish

 

In a medium saucepan, combine the orange juice, cranberry juice cocktail, sugar, cinnamon, and cloves. Bring to a boil over moderate heat. Remove from the heat. Stir in the cranberry and or orange liqueur. Divide the toddy among 8 mugs or heatproof glasses. Serve at once with an orange slice on top. Makes 8 servings 

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