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Monticello Dressing

1 small clove garlic, crushed
1 teaspoon of salt
1/2 teaspoon of freshly ground black pepper
1/3 cup of olive oil
1/3 cup of sesame or vegetable oil
1/3 cup of tarragon or wine vinegar



Place all ingredients in jar, cover tightly and shake well. Serve with mixed greens. Makes 1 cup


See all dips and dressings
 


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