| Avocado Loaf
3/4 teaspoon of salt
3/4 cup of butter
1 1/2 teaspoons of baking soda
2 cups of sugar
1 1/2 cups of avocado pulp
3 eggs
3/4 cup of buttermilk
2 cups of flour
1/2 cup of dates, chopped
1/3 cup of cocoa
1/2 cup of raisins
3/4 teaspoon of allspice, ground
1/2 cup of walnuts, chopped
3/4 teaspoon of cinnamon, ground |
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Preheat oven to 350ºF. Cream butter. Slowly add sugar, beating until light Sift dry ingredients together, reserving 1/4 cup. Fold dry ingredients into Combine reserved 1/4 cup dry ingredients with dates, raisins, and nuts; add Bake 65 minutes. Brush top of loaves with corn syrup and press pecans on top. Broil until topping bubbles.
Source: _Heart of the Palms : Favorite Recipes of the Palm Beaches From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini |
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