Casserole Recipes > Mardi Gras Magic
| | Mardi Gras Magic
1 pound of red beans
1 pound of smoked sausage, cut into bite size pieces
1 - 2 stalks celery, chopped
1 onion, chopped
1 garlic clove, crushed
1 teaspoon of sugar
1 teaspoon of salt
1 bay leaf
8 - 10 cups of water
1 1/2 cups of uncooked rice (white, brown or wild)
Rinse the beans. In a large pot combine the beans, sausage, celery, onion, garlic, sugar, salt, bay leaf and 8 - 10 cups of water. Bring to a boil and stir frequently so mixture does not stick. Reduce heat to low and cook, covered, until beans are tender, 1 1/2 - 2 hours. Add uncooked rice and cook until tender, about 15 - 20 minutes. Serves 6 |
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