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Mothers Day Cake

Cake
1 package of yellow cake mix
4 Eggs
1 cup of Oil
1 small can of mandarin oranges juice
Topping
1 large Container of cool whip
1 small can of crushed pineapple, juice
1 package of Vanilla instant pudding (4 ounces)

 
Cake: Dump in bowl and mix with electric beaters until fluffy. Pour into a 13X9inch lightly greased pan and bake 325ºF. for 30 min or until tested done. Topping: Dump in bowl, beat with electric beaters about 3-4 minutes or until mixed and set. Spread on cooled cake. Do Not Follow Directions On Cake Mix or Pudding Mix!

 

 

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