| Black Forest Dump Cake
One 8 ounce can of crushed pineapple, drained, save juice One 21 ounce can of cherry pie mix One 18 ounce box of Devil's food cake mix 1 cup of chopped pecans 1/2 cup of melted oleo Whipped topping |
|
Lightly grease 13 x 9 inch pan, layer drained pineapple. Second layer - add pie filling. Third layer - dry cake mix over filling. Fourth layer - sprinkle with pecans. Combine the melted butter and pineapple juice and pour over top. Bake 1 hour at 350ºF. Cake Cookbooks |