Sock It To Me Cake #8
2 sticks of butter 2 cups of sugar 2 eggs 1 cup of sour cream 1 1/2 teaspoon of vanilla 2 cups of flour 1 teaspoon of baking powder 1/2 teaspoon of salt
Topping: 4 teaspoons of brown sugar 1 teaspoon of cinnamon 1/2 cup of chopped nuts |
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Cream sugar and butter. Add eggs and sour cream and vanilla. Beat well until light and fluffy. Add dry ingredients. Put half of batter in greased and floured bundt pan. Sprinkle half topping on this and add remaining batter. Sprinkle remaining topping over this. Bake at 325ºF. for 1 hour. |