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Crock Pot Apple Butter
 
 8 cups of applesauce
 5 cups of sugar
 1/2 cup of vinegar
 1/2 cup of cinnamon candies (red hots)
 
 Mix all of the ingredients. Cook 4 hours on LOW in crock potwith lid on. Stir often. Cook 4 hours on HIGH with lid off. Pour into sterilized jars. Makes about 4 1/2 pints.

 

 

 

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