8 cups of applesauce 5 cups of sugar 1/2 cup of vinegar 1/2 cup of cinnamon candies (red hots)
Mix all of the ingredients. Cook 4 hours on LOW in crock potwith lid on. Stir often. Cook 4 hours on HIGH with lid off. Pour into sterilized jars. Makes about 4 1/2 pints.
with lid on. Stir often. Cook 4 hours on HIGH with lid off. Pour into sterilized jars. Makes about 4 1/2 pints. 