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Crock Pot Chili

Crock Pot Chili
 
 1 1/2 pound of Ground Beef
 1/2 cup of chopped Celery
 1/2 cup of chopped Mushroom
 3/4 cup of chopped Onion
 1 Bay Leaf
 2 tablespoons of Chili Powder
 1 teaspoon of garlic powder
 1 teaspoon of salt
 1 teaspoon of paprika
 1/2 cup of BBQ Sauce
 16 ounce can of tomato sauce
 28 ounce can of stewed tomatoes
 15 1/2 ounce can of kidney beans
 1 teaspoon of red Cayenne Pepper













Brown beef, drain fat & put in crock pot. Add rest of ingredients, except kidney beans. Cook on low 8-10 hours or on high for 5-6 hours. Stir occasionally. Add beans about 1 1/2 hours before you serve.


 

 

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