Crock Pot Recipes >
| | Homemade Ham Loaf
3 cups of ground cooked ham
8 ounces of bulk pork sausage
3 green onions, chopped
1 cup of rolled oats
1 celery stalk, chopped
1/4 cup of chopped fresh parsley
1 egg, slightly beaten
1/2 cup of milk
2 tablespoons of Dijon mustard
1 teaspoon of prepared horseradish
In a large bowl, combine the ham, sausage, green onions, oats, celery, parsley, egg and milk. Form into a 6 inch round loaf or a 9x5 inch oval. Place in a slow cooker. Cover and cook on LOW 6 to 7 hours. Combine mustard and horseradish and spread over ham loaf. Slice loaf and serve.
Note: Ham can be cut into chunks and ground in a food processor or meat grinder. Makes 6 to 8 servings
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