Healthy Recipes > Low Calorie Recipes > Chicken & Turkey >
Low Calorie Turkey Meat Loaf
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Beat egg lightly in large bowl. Add ketchup, mustard, basil, thyme, and pepper and mix thoroughly. Add bread crumbs. Dissolve bouillon in boiling water and add to mixture. Let cool. Stir in cheese, celery, and onion. Break up ground turkey and add to bowl. Mix lightly but thoroughly. Shape into loaf and bake at 375ºF. for 1 hour. Serves 12.
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