Healthy Recipes > Low Calorie Recipes > Soups >
Low Calorie Oriental Soup
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In large saucepan, over medium-high heat, combine broth, bean sprouts and snow peas; simmer, covered, for 2 minutes. Stir in scallions and sherry. Gradually pour in Egg Beaters without stirring. Cook for 30 seconds, stirring once or twice. Makes 6 servings..
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