one 17 ounce can of peas, drained 2 hard cooked eggs, chopped 1/2 green pepper, chopped 1/2 cup of chopped onion 1/4 cup of diced American cheese 3 tablespoons of mayonnaise 1/4 teaspoon of black pepper 3 slices of cooked bacon, crumbled
Combine peas, eggs, green pepper, onion and cheese in a serving dish. Fold in mayonnaise and pepper. Sprinkle on bacon. Chill several hours before serving.
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