Party Planning Recipes for the month of June >
| | Cool Cucumber sandwiches
1 medium cucumber 1 teaspoon of salt 1/2 cup of butter or margarine, softened 12 slices of thinly white bread, crusts, removed ground white pepper Chopped parsley
Peel cucumber and slice paper thin with sharp knife. Toss in small bowl with 1 teaspoon of salt. Cover and refrigerate 1/2 hour. Drain well and dry on paper towels. Spread the butter on the bread. Place a thin layer of cucumber on 6 slices of bread. Sprinkle white pepper and chopped parsley. Top each with a slice of bread. Cut each sandwich diagonally into 4 triangles. Cover with plastic film and refrigerate until serving time. Makes 24 triangular sandwiches |
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