1 package of frozen chopped spinach, thawed and drained 1 cup of sour cream 1 cup of mayonnaise 2 tablespoons of Parmesan cheese 1/2 package of Knorr vegetable soup mix 1 tablespoon of onion, finely chopped 8 ounces of water chestnuts, chopped
Mix all ingredients and refrigerate overnight. Serves 12.
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