| Chicken Casserole 1 1 can of chicken noodle soup
1 can of cream of chicken soup
1 can of chicken rice soup
3 cups of cooked chicken
1 can of water chestnuts
1 small package of potato chips
a dash of Tabasco
2 eggs, well beaten
1/2 cup of bread crumbs
Mix all, with the exception of the potato chips. Line a baking pan with crushed potato chips. Place the mixture over the crushed potato chips. Bake at 350ºF. for one hour. |
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