Chicken > |
| | Peppery Chicken Salad
1 cup of sour cream
2 tablespoons of lemon juice
1/2 teaspoon of ground coriander
1/4 teaspoon of salt
1/4 teaspoon of crushed red pepper
1/4 teaspoon of black pepper
3 cups of boneless, skinless chicken breasts, cooked
1 green bell pepper, cut into thin strips
1/4 cup of chopped red onion
1/4 cup of chopped fresh parsley
2 1/4 ounces of pitted olives, drained and sliced
In a medium bowl, combine the sour cream, lemon juice, coriander, salt, crushed red pepper, and black pepper. Blend well. Add chicken, green pepper, onion, parsley and olives. Toss and serve. Serves 4 |
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