1 cup of plain nonfat yogurt 2 tablespoons of mayonnaise or salad 2 tablespoons of finely crumbled blue cheese 1/2 teaspoon of celery seed 1 tablespoon of vegetable oil 1 tablespoon of vinegar 1 - 2 teaspoons of red pepper 1/4 teaspoon of salt 12 Chicken drumsticks
Prepare Blue Cheese Sauce. Mix oil, vinegar, pepper sauce and salt in glass or plastic bowl or heavy plastic bag Add chicken drumsticks; toss until evenly coated. Cover and refrigerate at least I hour. Set oven control to broil. Spray broiler pan rack with non stick cooking spray. Place chicken on rack in broiler pan. Broil chicken about 6 inches from heat 20 minutes; turn chicken. Broil 15 to 20 minutes longer or until done. Serve with Blue Cheese Sauce. 6 servings. Blue Cheese Sauce Mix all ingredients. Cover and refrigerate I hour. From the files of Al Rice, North Pole Alaska. Feb 1994 From Geminis MASSIVE MealMaster collection
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