1 pound of round steak, cut in strips shortening 1/4 cup of chopped onion 1 teaspoon of salt 1 teaspoon of pepper 2 tablespoons of flour 1 1/2 cups of tomato juice 1 tablespoon of lemon juice 1/2 cup of evaporated milk
Brown steak in small amount of hot shortening; sprinkle with onion, salt, pepper, and add tomato juice; cover and simmer for one hour. Stir lemon into milk; add to meat, heat but do not bring to boil. Serve over noodles.
Basic-Recipes.com is not backed by a Food TV Show, a TV Chef, or a large cooking magazine. We're just a few people that like to cook and are trying to live the American Dream, believing that hard work will be rewarded. We know the economy is bad, but we ask that you make a donation (of any size), so that we can keep basic-recipes.com up and running. Thank you for visiting and supporting us.
Basic-Recipes.com
| 
|