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Teenage Scramble

1 pound of ground beef
1 small onion, chopped
3 tablespoons of olive oil
1 small can of sliced mushrooms
1 package of frozen spinach, cooked
6 eggs, well beaten
salt and pepper to taste

Saute the ground beef with onion in oil in a skillet until ground beef is crumbly, stirring frequently. Add mushrooms and spinach, mixing well. Stir in eggs gradually, Cook until eggs are set, stirring constantly. Season with salt and pepper. Serves 6.

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