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Beef Kebabs

1 1/2 pounds of lean beef
4 tablespoons of olive oil
1 tablespoon of ground cumin
2 tablespoons of Tamari Sauce
Cherry tomatoes
2 Red onions
2 Bell peppers
Salt and black pepper
 

Preheat indoor or outdoor grill. Place beef in large bowl. Add olive oil. Toss well. Sprinkle cumin & tamari sauce over and toss again. Add salt and pepper. Let marinate at room temperature for 5-8 minutes. Thread cubes of meat, cherry tomatoes, onion chunks and bell pepper chunks alternately on skewers. Baste kabobs with the remaining marinating mixture and grill until nicely browned. Approximately 8-10 minutes.

 

 

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