Basic-Recipes.com- Pork & Apple Casserole

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Pork & Apple Casserole

1/3 cup of sugar
2 tablespoons of flour
1/4 teaspoon of cinnamon
1/2 teaspoon of nutmeg
4 cups of sliced tart apples
8 lean pork chops, fat removed
1 envelope of Shake & Bake for pork

Combine sugar, flour, cinnamon, and nutmeg. Mix with apples. Spoon into well-greased 9x13 inch baking dish. Coat pork with mix as directed on package. Arrange the pork in single layer over apples. Bake uncovered at 425ºF. for 50 minutes. Serves 8.

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