| Basic White Texas Cake
Categories: Milk, Butter, Cakes
1/2 cup of Shortening
2 cups of sugar
2 Egg whites
1 teaspoon of baking powder
2 cups of flour
1 teaspoon of salt
1 3/4 cup of buttermilk
1 teaspoon of vanilla
1/2 teaspoon of almond flavoring |
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Cream together shortening and sugar; mix in egg whites. Sift dry ingredients together; mix buttermilk, vanilla and almond flavoring. Add 2 mixtures alternately to egg white mixture. Spread in 15 x 11" jelly roll pan. Bake at 350ºF. 25 minutes. Frost with Basic Icing when cool.
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