1 pound of sausage 1 pound of ground beef 1/8 cup of finely chopped peeled onions 1 1/2 teaspoon of Worcestershire sauce 1/4 teaspoon of garlic powder 8 hamburger buns
In large bowl combine together sausage, ground beef, onion, Worcestershire sauce and garlic powder. Divide evenly into 8 pieces. Form solid patties to thickness desired. Grill burgers over medium hot coals until well done, about 7 to 8 minutes.
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