| Meat Marinade 1
1/2 cup of oil 1/2 cup of soy sauce 1/2 cup of orange juice 1 large clove garlic, minced one 1 inch piece fresh ginger, peeled and mincedCombine ingredients and use to marinate London broil, pork roast, salmon filets, etc.
Meat Marinade 1a
1/2 cup of honey 4 tablespoons of Worcestershire sauce 1/4 cup of spicy oil (pepper, or hot pepper) 1 lemon, squeezed 1 tablespoon of sugar Fresh cracked black pepper (1 tsp. to 1 tbsp., depending on your taste) 1/2 cup of cognac Pinch salt Shake of Adobo
Combine all the ingredients in a large bowl with tight fitting lid and shake. Put in meat of your choice and reseal lid. Marinate at least an hour, tossing or shaking every 15 minutes. Meat will be ready to grill. You may brush on additional marinade if desired. Barbecuing & Grilling Cookbooks |