Mopping Sauce
Mix the following ingredients and cook over warm heat:
one 14 ounce can of beef broth
14 ounces of water
1 cup of Worcestershire sauce
1/2 cup of brown mustard
2/3 cup of apple cider vinegar
1/2 cup of vegetable oil
1/4 cup of salt
1/4 cup of garlic powder
3 tablespoons of black pepper
Keep mixture warm while mopping meat every 20 to 30 minutes. Memphis Mopping Sauce
Mix the following ingredients and cook over warm heat:
1 cup of cider vinegar
5 tablespoons of Worcestershire sauce
2/3 cup of vegetable oil
3 tablespoons of butter
Juice from 1 lemon
2 tablespoons of garlic powder
2 tablespoons of ground ginger
2 tablespoons of mustard powder
Keep mixture warm while mopping meat every 20 to 30 minutes. Barbecuing & Grilling Cookbooks | 
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