| Linguini with Red Clam Sauce
2 cloves garlic, minced
1 tablespoon of olive oil
one 30 ounce jar of Ragú Old World Style Spaghetti Sauce
3/4 cup clam juice
3 drops of Tabasco sauce
three 6 1/2ounce cans of minced clams, drained
one 16 ounce package of linguini, cooked and drained
Minced fresh parsley |
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In a medium saucepan, lightly sauté garlic in olive oil. Add sauce, clam juice and Tabasco sauce; simmer 5 minutes. Add clams, simmer 5 minutes, stirring occasionally. Spoon sauce over hot linguini; toss to coat well. Sprinkle with parsley.
Source: Ragú
Per Serving (excluding unknown items): 543 Calories; 9g Fat (14.9% calories from fat); 36g Protein; 76g Carbohydrate; 5g Dietary Fiber; 62mg Cholesterol; 1160mg Sodium. Exchanges: 4 1/2 Grain(Starch); 3 1/2 Lean Meat; 0 Vegetable; 1 Fat; 1/2 Other Carbohydrates.
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