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Apple Crumble

one 1 pound can of pie apples
1 teaspoon of cinnamon
2 tablespoons of sugar
3/4 cup of flour
1/2 cup of firmly packed brown sugar
3 tablespoons of dry milk powder
6 tablespoons butter, softened

Preheat oven to 350ºF.   Combine apples, cinnamon, and sugar in greased baking dish. Combine flour, baking sugar, and sugar in greased baking dish. Combine the flour, brown sugar and milk powder in bowl, cut in butter with pastry blender or 2 knives. Sprinkle the mixture over apples. Bake for 30 minutes. serve with ice cream.

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