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Holiday Appetizer Puffs
1 Sheet frozen puff pastry
2 teaspoons Olive or vegetable oil
Toppings: Grated Parmesan Cheese, sesame seeds, poppy seeds, dried dill weed, dried basil, paprika, drained capers, green olive, slices
Supplies: 2-1/2 to 3-inch cookie cutter |
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Ready-made puff pastry is the secret to preparing these appetizers fast. They look fussy, but actually bake only minutes to prepare. Preheat oven to 425ºF. Roll pastry on lightly floured surface to 13x13-inch square. Cut into shapes with cookie cutters (simple shaped cutters work best). Place on ungreased baking sheets. Brush cut-outs lightly with oil. Decorate with desired toppings. Bake 6 to 8 minutes or until golden. Serve warm or at room temperature. Serving Size: 18 Source: Favorite Brand Name Recipes - Holiday Food Fun Posted to MM-Recipes Digest V4 #337 by "Deborah K?hnen" <DEBKUHNEN@classic.msn.com> on Dec 29, 97
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