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French Pastry Bars

1 cup of flour
1/4 cup of brown sugar
1/2 cup of butter
2 eggs, beaten
1 1/2 cup of brown sugar
2 tablespoons of flour
1 teaspoon of baking powder
1 teaspoon of vanilla
3/4 cup of chopped nuts
Powdered sugar

Mix flour, brown sugar and butter (like pie crust mix). Press into 9"x13" pan and bake 10 minutes at 350ºF. Mix beaten eggs, brown sugar, flour, baking powder, vanilla and chopped nuts. Spread on baked layer. Bake 25 to 30 minutes at 350ºF. Sprinkle with powdered sugar.

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