|
Italian Pizza Dough
2 cups of warm water
2 packages of yeast
1 teaspoon of salt
3 tablespoons of salad oil
4 cups of flour
Dissolve yeast in warm water in bowl. After dissolving, add salt, oil and flour. Mix well. Turn on floured board and knead, add flour as needed. Place in oiled bowl, and let rise, about 2 hours in warm place. |
|
Italian Pizza Dough
2 cups of oil
4 cups of warm water
5 pounds of flour
1/2 block of cake yeast
Dissolve yeast in warm water. Add oil to flour and blend thoroughly. Add water to flour mixture and knead until smooth. Make dough for 8 large pizzas. Can be frozen and used at your convenience.
 
|
| |
|
Basic-Recipes.com
| 
|