| Cocktail Quiche
1/2 cup of mayonnaise
2 tablespoons of flour
2 eggs, beaten
1/2 cup of milk
One 9 inch pie shell
1 can of crabmeat
1 can of shrimp
One 8 ounce package of natural Kraft Swiss cheese
1/4 cup of green onions, chopped |
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Mix together mayonnaise, flour, eggs, and milk. Add remaining ingredients. Pour into partially cooked frozen pie shell. Bake at 350ºF. for 45 minutes or until golden. Back to Quiche recipes |
