| Cocktail Quiche
1/2 cup of mayonnaise
2 tablespoons of flour
2 eggs, beaten
1/2 cup of milk
One 9 inch pie shell
1 can of crabmeat
1 can of shrimp
One 8 ounce package of natural Kraft Swiss cheese
1/4 cup of green onions, chopped
Mix together mayonnaise, flour, eggs, and milk. Add remaining ingredients. Pour into partially cooked frozen pie shell. Bake at 350ºF. for 45 minutes or until golden. Back to Quiche recipes |
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