1 unbaked pie shell 1/2 cup of grated cheese 1/3 cup of finely chopped onion 1 1/2 cup of grated ham 4 eggs 1 cup of evaporated milk
Layer cheese, onion and ham in pie shell. Beat eggs and milk until smooth. Pour over first mixture. Bake at 325ºF. for 50 minutes. 4 large servings or 6 small servings.
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