Turkey Quiche 1 2 1/2 to 3 cup of leftover stuffing or 1 pkg. (6 oz.) stuffing mix 1 cup of chopped cooked turkey 1 cup of shredded Swiss cheese 4 beaten eggs One 5 1/2 ounce can of evaporated milk 1/8 teaspoon of pepper Press leftover stuffing or mix into 9 inch pie plate or quiche dish to form crust. Bake at 400ºF. for 10 minutes. Combine meat and cheese. In another bowl, beat eggs, milk and pepper, sprinkle meat and cheese on baked crust. Pour egg milk mixture on top layer. Bake for 30 to 35 minutes in 350ºF. oven, until center is set. Let stand for 10 minutes. Garnish with tomato wedges. Serves 6.  Turkey Quiche 2 One 6 ounce package of chicken-flavored stuffing mix 1 cup of turkey 1 cup of shredded Swiss cheese 4 eggs, beaten 5 1/2 ounces of evaporated milk Mix stuffing package according to directions. Press into 9-inch pie pan or quiche pan as a crust. Bake at 400ºF. for 10 minutes. Meanwhile, combine the meat and cheese and mix. In another bowl, beat eggs, add milk and 1/8 teaspoon pepper. Bake at 350ºF. for 30-35 minutes or until set in center. Let stand for 10 minutes before cutting to serve. Decorate with a tomato wedge on each piece.  Turkey Quiche 3 One 10 inch pie crust 1 cup of cooked turkey, shredded 1 1/2 cup of milk 3 eggs 3 teaspoons of chopped onion 1/2 cup of shredded cheese Mix turkey, milk, eggs and onions together and pour into pie crust. Top with cheese. Bake at 375 F. for 45 minutes.  Turkey Quiche 4 One 6 ounce package of stuffing mix 1 cup of chopped cooked turkey 1 cup of shredded Swiss cheese 4 eggs, beaten One 5 ounce can of evaporated milk 1/8 teaspoon of pepper Prepare dressing according to directions and press into a 9-inch pie plate or quiche dish, forming a crust. Bake in a 400ºF. oven for 10 minutes. Meanwhile, combine turkey and cheese. In another bowl, beat together eggs, milk and pepper. Sprinkle meat-cheese mixture into hot crust. Pour egg mixture over. Lower oven temperature to 350ºF. Bake quiche 30-35 minutes or until center is set. Let stand 10 minutes before serving. Serves 6. Back to Quiche Recipes