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| Quick Sauerbraten
2 tablespoons of oleo
4 beef cube steaks
Salt & pepper to taste
2 tablespoons of chopped onions
1 cup of water
1 package of brown gravy mix
1 tablespoon of brown sugar
1 tablespoon of red wine vinegar |
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In fry pan, heat oleo, add milk and brown on both sides. Season with salt and pepper. Add onion, cook until tender. Stir in water, gravy mix, brown sugar and vinegar. Cook over medium heat, stirring constantly until mixture boils. Cover and simmer 10 to 15 minutes until meat is tender. |
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