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| Black Eyed Peas Salad 3
1 pound of black-eyed peas
2 packages of green onions
3 hard boiled eggs
Olive oil
Vinegar
Salt
Pepper |
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Soak peas as directed on package. Cover and simmer 1-1 1/2 hours until tender. When ready, drain and let cool. Slice onions (white part only). Chop eggs and mix with peas. Add olive oil, vinegar, salt and pepper to taste. |
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