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Lunch Chicken Apple Salad

2 cups of chopped cooked chicken
2 cups of grated carrot
2 tablespoons of finely chopped onion
2 unpeeled sweet apples, cored and chopped
3 stalks celery, chopped
2 teaspoons of Dijon mustard
1/2 cup of mayonnaise
Salt and pepper to taste
Lettuce leaves
1 tablespoon of chopped parsley
Combine chicken, carrot, onion, apples, and celery in bowl.
Mix mustard with mayonnaise. Add to ingredients in bowl and toss lightly. Season with salt and pepper.
Arrange lettuce on individual dishes. Pile chicken mixture in center and sprinkle with parsley. Serves 4 to 5

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