| Swiss Chard
1/2 tablespoon of olive oil
1 clove garlic, minced
1/2 pound of Swiss chard
1 small onion, sliced
Lemon juice
Heat frying pan. Add oil. Stir fry garlic for 1 minute. Add Swiss chard and onion, sauté for 1 minute. Cover. Reduce heat and cook for 5 minutes. Sprinkle with lemon juice. |
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