|
| | Sweet & Delicious Corn Bake
one 17 ounce can of cream corn one 17 ounce can of whole kernel corn, drained 2 eggs 1/2 cup of butter, cut in pieces 1 cup of sour cream one 8 1/2 ounce box of corn muffin mix
Mix all ingredients together and put on a greased 9x 13 inch pan. Bake at 350ºF. for 30 - 35 minutes. |
|