1 cup of raw rice 2 plus cups of water 1/2 package of frozen peas 1/2 package of carrots, chopped fine 3 onions, chopped fine mushrooms, optional 3 hard boiled eggs 1 cup of cooked ham, pork, or shrimp
Cook the rice with water. Cook the peas according to directions on package. Fry the cut pork(of ham or shrimp) and take out of pan. Fry the onions and take out, fry carrots and remove from pan. Fry the rice with salt and pepper and add to rice the other ingredients. Reserve 1 egg for garnish. Serve with soy sauce. Serves 6.
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