Vegetables > Potatoes > |
| | Boiled New Potatoes #2
1pound of new potatoes, cleaned
1/2 teaspoon of salt
2 tablespoons of butter or margarine, melted
1/4 teaspoon of white pepper
Combine potatoes, salt and 1 inch water in a medium saucepan. Bring to a boil. Reduce heat; cover and simmer 20 minutes or until tender. Drain.
Pare a 1 inch strip around center of each potato. Combine butter and pepper. Add potatoes, and toss lightly to coat well. Serve immediately. Yield 4 servings. |
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