Layer Potatoes
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About 45 minutes before serving, start heating oven to 350ºF.
Into sour cream in small bowl, stir heavy cream and salt. In a greased 1 1/2
quart casserole, arrange one third of potatoes, top with egg slices, then
one half of cream mixture. Add another one third of potatoes, sprinkle with
ham, pour over remaining cream mixture, then top with remaining potatoes.
Toss crumbs with butter and onion salt. and sprinkle over potatoes. Bake for
30 minutes or until bubbly. Nice with tossed green salad. |
