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Rutabaga Pudding

5 cups of cooked and mashed rutabagas
2 cups of  milk
3 well beaten eggs
1/2 cup of  sugar
1 teaspoon of  cinnamon
1/2 teaspoon of  allspice
Salt and pepper

Mix in order given and bake for 1 hour and 15 minutes in a 325ºF. oven.