1 pound of fresh spinach, broken in small pieces 1 clove garlic, minced 2 sliced scallions, tops and all 4 ripe tomatoes, cut in wedges 1/2 cup of vegetable oil 1/4 cup of vinegar
Basic-Recipes.com is not backed by a Food TV Show, a TV Chef, or a large cooking magazine. We're just a few people that like to cook and are trying to live the American Dream, believing that hard work will be rewarded. We know the economy is bad, but we ask that you make a donation (of any size), so that we can keep basic-recipes.com up and running. Thank you for visiting and supporting us.