Spinach Recipes >
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Spinach Bake
two 10 ounce packages of frozen chopped spinach, thawed and drained
2 cups of milk
2 eggs
1/2 teaspoon of salt
1 tablespoon of instant minced onion
3/4 cup (3 ounces) of shredded Swiss cheese
Blend spinach, milk, eggs, and salt in a blender.
Pour into an 8 inch square baking dish. Sprinkle with onion and cheese.
Bake, uncovered at 325ºF. for 45 minutes or until set. Let stand a few
minutes. Cut into squares. Makes 6 servings |
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