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Candied Sweet Potatoes

6 sweet potatoes, cooked
1 stick margarine, melted
1 cup of sugar
a pinch of salt
2 tablespoons of flour
1 3/4 cup of orange juice



Peel and slice the sweet potatoes, then place in a baking dish. Combine the margarine, sugar, salt and flour in a saucepan and cook over low heat until the sugar is dissolved, stirring constantly. Add the orange juice and cook, stirring until thickened. Pour over the potatoes. Bake at 350ºF. for 20 minutes. Makes 10 servings
 





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