Vegetables > Sweet Potatoes >
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| Candied Sweet Potatoes #1
8 sweet potatoes
1/4 cup of butter or margarine
1 cup of brown sugar, packed
2 tablespoons of honey
1 teaspoon of grated orange peel
1/2 cup of orange juice
Preheat oven to 375ºF. Scrub potatoes, rinse, pare. Cut in halves or thick slices lengthwise. Brown well in butter or margarine in 2 quart flameproof baking dish. Sprinkle sugar over. Add honey, peel and juice. Cover dish. Bake for 30 minutes. Uncover. Continue baking 20 - 30 minutes or until potatoes are tender. Baste often with juices in dish or with additional melted butter or margarine mixed with little brown sugar. Makes 8 servings |
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